Contattaci
Indirizzo
Social
Diano D'Alba
Borgata
Case Sottere
Italia
di Righi Luca - P.I. 04066440043
Appetizers
Fassona al Coltello with chopped hazelnuts from Diano D'Alba (8)
or
Poached Egg on a bed of Seasonal Vegetables with Fiandino Cheese Cream (1,3,7)
or
Flan of Seasonal Vegetables with Fondue (3,7,8)
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First
Homemade Tajarin with Veal Sausage Ragout (1,3,9)
or
Homemade Tajarin with Murazzano butter foam (1,7)
or
Homemade Tajarin with hazelnuts cream (1,3,5,7)
-
Second
Roast Beef of Fassona with side dish (7,10)
or
Veal with old style tuna sauce (3.4)
-
Dessert
Plain Panna Cotta (7)
or
Artisanal Hazelnut Ice Cream (7,8)
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2 Starters - First course - Dessert
45€ per person
Appetizer - First course - Second course - Dessert
45€ per person
2 Starters - First course - Second course - Dessert
55€ per person
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Menu choice must be the same for the whole table
Cover charge, bread and water included in the menu
A la carte wine
or
Wine Paring 30€ per person
Premium Wine Paring 60€ per person
Allergens:
gluten(1), crustaceans(2), eggs(3), fish (4), peanuts(5), soy(6), milk(7),
nuts(8), celery(9), mustard(10), sesame(11), sulfur dioxide(12), lupine(13), mollusk(14)
Contacts
Address
Social
Diano D'Alba
Borgata
Case Sottere
Italia
by Righi Luca - V.A.T. IT04066440043